Send some delicious gourmet chocolate along with a friendly brooch to spread some joy this Christmas time!
These Shapeshifter brooches come in five brightly coloured designs, all with the same cheeky face! Choose your favourite from Sunflower, Tulip, Tiger, Jellyfish or even Coal! (If someone has been naughty this year!). Each is 6cm x 6cm.
Creamy white chocolate with crunchy meringue and aromatic cinnamon biscuit is cut through with the zesty tang of lemon whilst ending with the joyful fizz of popping candy.
Handcrafted in the UK by a specialist chocolatier, this chocolate is an indulgent treat for the taste buds. Each hand made chocolate bar is beautifully presented in a dazzling gold recyclable package with space for a message of your choice.
This delicious white chocolate features the incredible artwork “Head For The Hills” by artist Michael O’Sullivan.
ARTHOUSE Unlimited is a collective of artists living with complex epilepsy and learning disabilities and difficulties all of whom require varying levels of support. The artists work alongside instructors to create artworks which are developed into designer products for sale. All artwork derives from the skills each artist brings to the enterprise and every contribution holds real value.
Choose a brooch design from the drop down menu and it will be gift wrapped and sent with this delightful bar of chocolate.
Don't forget to write a message in the comment box at checkout and we will be sure to add it to the postcard in our best handwriting to personalise. Let us know if you'd like it left blank instead.
Make sure you remember to add the shipping address of the recipient at checkout so it can wing its way to them. Gifts will be sent by standard class Royal Mail for FREE!
White Chocolate with Madagascan Vanilla: Sugar, Full Cream MILK Powder, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Flavouring. Meringue Drop: Sugar, SHEA NUT Kernel Oil, Palm Oil, WHEAT Starch, Dried EGG White, Emulsifier (Sunflower) Lecithins 2%. Cinnamon Biscuit: WHEAT Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon 2%. Popping Candy: Sugar, Glucose Syrup, Lactose, Carbon Dioxide 1.5%. Lemon Oil. This chocolate contains dairy and nuts.
Energy 2380 KJ/570 kcal; Fat 36g, of which Saturates 21g; Carbohydrate 58g, of which Sugar 57g; Fibre <0.1g; Protein 4g; Salt 0.16g. Store in a cool, dry place away from direct sunlight.
Minimum weight 100g
7.5cm (w) x 16cm (h)